This traditional French Toast recipe is straightforward however decadent. Flavored with cinnamon and vanilla, we fry it up in butter to present it a deliciously golden crunch. Perfect for vacation meals or any time you need to make the morning slightly extra particular!
Cinnamon Sugar French Toast
This traditional French Toast recipe is straightforward however decadent. Flavored with cinnamon and vanilla, we fry it up in butter to present it a deliciously golden crunch.
Servings: 4 2 slices every
Calories: 461kcal
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Whisk the eggs, milk, sugar, vanilla, and cinnamon collectively in a large, shallow container.
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Heat massive skillet or griddle, and soften butter.
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Dip each side of the bread within the egg combination, making certain it will get fully coated. Allow extra to drip off.
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Place the bread on the new skillet, and prepare dinner for 2-3 minutes per facet, or till golden brown. Add extra butter to the skillet as wanted.
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Serve heat topped with recent berries, a dusting of powdered sugar, and maple syrup if desired.
Storage: Best served recent, however leftovers might be refrigerated for as much as 2 days. Reheat in a toaster oven or skillet for greatest outcomes.
Calories: 461kcal | Carbohydrates: 76g | Protein: 18g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 155mg | Sodium: 482mg | Fiber: 8g | Sugar: 23g