CHEAT ON BORING CUPCAKES WITH QUESTIFIED MOCHA ICED COFFEE PROTEIN CUPCAKES. Some days you need espresso. Other days you need cupcakes. But occasionally—you want each. Enter Questified Mocha Iced Coffee Protein Cupcakes. Part espresso break, half dessert, and 100% snack hack. Crush your protein objectives whereas having fun with frosted, chocolatey, coffee-kissed perfection. Yep, it’s principally dishonest.
Check out the complete recipe under:
NUTRITIONAL INFO
MOCHA ICED COFFEE CUPCAKES
Yields: 10 servings | Serving Size: 1 cupcake
Calories: 190 | Protein: 11g | Fat: 15g | Net Carb: 4g
Total Carb: 7g | Sugar: <1g
Ingredients
MOCHA ICED COFFEE CUPCAKES
Frosting:
Topping:
- 10 espresso beans
- Cocoa powder for dusting
Method
- Preheat the oven to 350 F and put together a muffin pan with 10 cupcake liners.
- In a mixing bowl, stir collectively the almond flour, cocoa powder, sweetener, protein powder, baking powder and salt.
- In one other bowl, whisk collectively the Quest Mocha Latte Iced Coffee, eggs, ricotta cheese and oil till easy.
- Add the dry components to the moist and mix. Spoon the combination evenly between the ten liners.
- Bake the cupcakes for 16-18 minutes and cooked via. Let cool.
- Stir collectively the frosting components and use a butter knife to unfold frosting excessive of every cupcake.
- Dust with cocoa powder and high with a espresso bean.