Quest Crispy Peanut Butter & Helly Donut Protein Holes Recipe

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CHEAT ON THAT SOGGY SANDWICH WITH QUESTIFIED PB&J PROTEIN DONUT HOLES. The yr is 1998. And lunch was a barely squished PB&J. But fast-forward to right now, and that very same traditional style of childhood is again with a critical protein power-up. Questified Peanut Butter & Jelly Crispy Protein Donut Holes convey throwback taste—now stuffed, glazed, and topped with items of Quest Crispy Peanut Butter & Jelly Protein Bar. Donut holes to hit your protein targets? Yep. It’s mainly dishonest.

Check out the total recipe beneath:

NUTRITIONAL INFO

PEANUT BUTTER & JELLY PROTEIN DONUT HOLES

Yields: 10 servings |  Serving Size: 2 donut holes

Calories: 180  | Protein: 8g  | Fat: 14g | Net Carb: 3g

Total Carb: 6g   | Sugar: <1g

Ingredients

PEANUT BUTTER & JELLY PROTEIN DONUT HOLES

Method

  1. Preheat the oven to 400 F and put together a forged iron donut gap skillet with non-stick spray.
  2. In a bowl, mix the almond flour, coconut flour, protein powder, sweetener, baking powder and salt.
  3. In one other bowl, whisk collectively the milk, oil, eggs, and vanilla extract.
  4. Add the dry elements to the moist and mix till a batter comes collectively.
  5. Fill the donut gap cavities with ½ tablespoon of batter.
  6. Add about 1 teaspoon of peanut butter and jam into the middle of every and prime with one other ½ tablespoon of batter.
  7. Bake for 12-Quarter-hour and golden brown.
  8. Let them cool after which stir collectively the glaze.
  9. Dip half of the donut gap within the glaze after which prime with crushed Quest PB&J bar.

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