Is Muskmelon Good for Diabetes? Let’s Find Out

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Is Muskmelon Good for Diabetes? Let’s Find Out


Muskmelon is a scrumptious fruit you can’t get sufficient of. It is a satisfying, cooling, summertime fruit and a implausible dietary supply. As per analysis, it incorporates fibre, water, and a number of other vitamins.

Muskmelons are additionally in style as ‘sweet melons’. While each the musky netted-rind varieties and unscented smooth-rind varieties are known as muskmelon, given their comparable candy flesh, the previous was initially named so.

The Nutritional Profile of Muskmelon

As per USDA, 100 grams of muskmelon has the next vitamins.

  • Energy: 38kCal
  • Carbohydrates: 8.16g
  • Protein: 0.82g
  • Calcium: 9mg
  • Potassium: 157mg
  • Selenium: 1.7µg
  • Vitamin C: 10.9 mg
  • Folate: 14µg
  • Vitamin A: 232µg
  • Beta Carotene: 2780µg
  • Vitamin Okay: 2.7µg

Research signifies fruits are thought-about wholesome as a result of their excessive antioxidant, vitamin, mineral, fibre, and phytochemical properties as glucose, lipids, and uric acid metabolism in our physique are instantly affected by the nutrient profile. 

According to analysis, wild muskmelons are potent antidiabetic and anti-hyperlipidemic brokers. Furthermore, polyphenols, particularly, have an important position in oxidative stress and reduce the severity of many inflammatory problems.

Due to the presence of phenolics, the fruit and seed are well-known for his or her means to deal with a number of illnesses. 

Muskmelons – An Overview

Muskmelon is a member of the gourd household, often known as Cucumis melo.

Other crops like squash, pumpkin, zucchini, and watermelon are intently associated to it. Muskmelon has developed quite a few distinctive variants through the years, together with cantaloupe.

Is muskmelon (Cucumis melo) appropriate for diabetes sufferers?

Muskmelon is a wholesome and nutritious meals for folks with diabetes, based on analysis

As per research, the organic properties of muskmelons embrace antioxidant, anti-inflammatory, anti-hyperlipidemic, antibacterial, antidiabetic, and antiangiogenic exercise.

In addition, it’s a good supply of nutritional vitamins and minerals, together with vitamin C, potassium, and beta-carotene. It can be low in energy, with one cup of diced muskmelon offering solely about 60 energy.

Glycemic Index of muskmelon

One of the principle advantages of muskmelon is it has a average glycemic index (GI). The glycemic index measures how shortly a meals raises blood sugar ranges. Foods with a excessive GI usually tend to trigger fast spikes in blood sugar. In distinction, these with a low GI are absorbed extra slowly and have a much less pronounced impact on blood sugar. 

Muskmelon has a GI of 65, which is taken into account average. Therefore, it’s absorbed comparatively slowly and should not trigger vital spikes in blood sugar. Muskmelon can be a very good supply of fibre that may assist sluggish sugar absorption and enhance blood sugar management. It is necessary to notice, nevertheless, that individuals with diabetes ought to nonetheless be aware of their general consumption of carbohydrates, together with these from fruits like muskmelon. 

Muskmelon Benefits for Diabetes

  1. Vitamin C is plentiful in muskmelons. It helps to strengthen the immune system.
  2. Muskmelon is an energising meals choice as a result of it incorporates nutritional vitamins and electrolytes.
  3. Muskmelon assists in lowering blood stress ranges as a result of its excessive potassium content material.
  4. Muskmelon’s plentiful quantity of antioxidants will provide help to struggle in opposition to free radicals.

Speaking with a healthcare supplier or registered dietitian is really useful for personalised recommendation on managing blood sugar ranges by food regimen. 

Does Muskmelon Raise Blood Glucose Level?

An individual who’s managing signs of diabetes should maintain observe of their GI depend. The three classes of the glycemic index (GI) are as follows: 

  • Low GI – 1 to 55
  • Medium GI – 56 to 69
  • High GI – above 70

Muskmelon has a GI rating of 65. Therefore, putting it within the medium GI meals class. It is a comparatively safer fruit selection for folks with diabetes, supplied they’re aware of their portion measurement.

Moreover, the glycemic load of muskmelons (GL 4) is comparatively low. It signifies that it digests slowly, which ends up in a really gradual launch of glucose into the blood.

How Much Muskmelon Can a Person With Diabetes Have?

The really useful every day consumption for somebody with diabetes is one cup of cubed muskmelon or about 120 grams.

To achieve probably the most well being advantages from consuming muskmelon, chorus from including salt or sugar. Instead, you may add muskmelon to a dish of blended fruits or a inexperienced salad with a dressing produced from the fruit.

Potential Hazards and Caution

There aren’t any particular teams of people that shouldn’t eat muskmelon. However, some folks could also be allergic to musk melon or illiberal to it. Suppose you could have a historical past of allergic reactions or sensitivities to sure meals. 

Exercising warning when introducing a brand new meals into your food regimen is all the time a good suggestion. It can be important to scrub musk melon completely earlier than consuming it to minimise the chance of foodborne sickness.

If you want clarification about any meals merchandise or a meal plan, obtain the HealthifyMe app and e book a session with a nutritionist. 

Conclusion

Numerous research have demonstrated the hyperlink between the properties of muskmelon and its potential benefits for diabetic sufferers.

Research suggests it’s wealthy in bioactive compounds. However, well being professionals warn in opposition to going overboard and remind folks that moderation is the key to good well being. 

Frequently Asked Questions (FAQs)

Q. Does muskmelon improve blood sugar?

A. Muskmelon has a medium glycemic index however a low glycemic load; thus, it doesn’t considerably improve blood sugar ranges. Muskmelon is a implausible choice for folks with diabetes because it has a excessive water content material, is excessive in fibre, and has no fats, ldl cholesterol or energy.

Q. Can a diabetic affected person eat muskmelon?

A. Muskmelon has a glycemic load of about 3.5-4. Therefore, the blood glucose degree will rise slowly as a result of low glycemic load. However, you must eat muskmelon carefully if in case you have diabetes. 

Q. Who shouldn’t eat muskmelon?

A. Avoid consuming muskmelon if in case you have a delicate abdomen as a result of it may possibly trigger acidity. In addition, muskmelon supplies a cooling impact to our our bodies. Therefore, you shouldn’t eat it when you endure from a cough or chilly.

Q. Can a diabetic eat muskmelon at night time?

A. Muskmelon is greatest consumed within the morning after breakfast. However, it’s also acceptable as a late-afternoon snack. However, one shouldn’t eat it late at night time. The physique finds it difficult to soak up the fruit’s sugars later within the day and it’s also possible to catch chilly given the chilly efficiency of this fruit. 

The Supporting Sources

1. Lester, G. (1997). Melon (Cucumis melo L.) Fruit Nutritional Quality and Health Functionality, HortTechnology horttech, 7(3), 222-227. Retrieved Jan 5, 2023. DOI: https://doi.org/10.21273/HORTTECH.7.3.222

https://journals.ashs.org/horttech/view/journals/horttech/7/3/article-p222.xml

2. Park HA. Fruit Intake to Prevent and Control Hypertension and Diabetes. Korean J Fam Med. 2021 Jan;42(1):9-16. doi: 10.4082/kjfm.20.0225. Epub 2021 Jan 20. PMID: 33524250; PMCID: PMC7884895.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7884895/

3. Yadav JP, Grishina M, Shahbaaz M, Mukerjee A, Singh SK, Pathak P. Cucumis melo var. Momordica as a Potent Antidiabetic, Antioxidant and Possible Anticovid Alternative: Investigation by Experimental and Computational Methods. Chem Biodivers. 2022 Sep;19(9):e202200200. doi: 10.1002/cbdv.202200200. Epub 2022 Aug 25. PMID: 35950335.

https://pubmed.ncbi.nlm.nih.gov/35950335/

4. Fahamiya, Nazeem & Aslam, Mohd & Siddiqui, Aisha & Shiffa, Mohamed. (2016). REVIEW ON CUCUMIS MELO: ETHNOBOTANY AND UNANI MEDICINE. 621-636. 10.20959/wjpps201612-8223. 

https://www.researchgate.net/publication/328129787_REVIEW_ON_CUCUMIS_MELO_ETHNOBOTANY_AND_UNANI_MEDICINE#:~:text=Its%20antimicrobial%2C%20antioxidant%2C%20anti%2D,been%20proved%20by%20research%20studies.

5. Lei Chen, Young-Hwa Kang. In vitro inhibitory impact of oriental melon (Cucumis melo L. var. Makuwa Makino) seed on key enzyme linked to kind 2 diabetes: Assessment of the antidiabetic potential of useful meals. Journal of Functional Foods, 5, (2), 2013, pp. 981-986. Doi: https://doi.org/10.1016/j.chmed.2020.02.005

https://www.sciencedirect.com/science/article/pii/S1674638420300812

6. Manchali S, Chidambara Murthy KN, Vishnuvardana, Patil BS. Nutritional Composition and Health Benefits of Various Botanical Types of Melon (Cucumis melo L.). Plants (Basel). 2021 Aug 24;10(9):1755. doi: 10.3390/plants10091755. PMID: 34579288; PMCID: PMC8469201.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8469201/

7. Ying Qian, Ong & Harith, Sakinah & Shahril, Mohd Razif & Shahidan, Norshazila. (2019). BIOACTIVE COMPOUNDS IN Cucumis melo L. AND ITS BENEFICIAL HEALTH EFFECTS: A SCOPING REVIEW. Malaysian Applied Biology. 48. 1-13. 

https://www.researchgate.net/publication/337757201_BIOACTIVE_COMPOUNDS_IN_Cucumis_melo_L_AND_ITS_BENEFICIAL_HEALTH_EFFECTS_A_SCOPING_REVIEW

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