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One chew of those Copycat Peanut Butter Cups with Vanilla Shakeology is like tasting confection perfection: The excellent stability of taste and sweetness and utter deliciousness.
The better part? You can have these peanut butter cups each single day.
They’re a scrumptious deal with for certain, however since they’re made with Vanilla Shakeology, you’re additionally getting superfood vitamin along with all that yummy peanut buttery chocolately taste. #winwin

Copycat Peanut Butter Cups
These Copycat Peanut Butter Cups are the BOMB.com — filled with deliciously peanut buttery and chocolatey taste!
-
12
muffin/cupcake liners -
⅔
cup / 95 g
semisweet chocolate chips -
1
Tbsp.
extra-virgin coconut oil -
1
scoop
Vanilla Shakeology -
⅓
cup / 30 g
peanut butter powder -
⅓
cup / 80 g
100% pumpkin puree
-
Line a muffin pan with 12 muffin liners; put aside.
-
Place chocolate chips and coconut oil in microwave-safe bowl. Microwave for 30 seconds; stir; microwave for a further 30 seconds or till simply melted. Do not overcook.
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Spoon 1 tsp. of chocolate combination into every muffin paper; tip every paper backward and forward till backside is coated. Place pan in freezer for five minutes or till chocolate hardens.
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Place Shakeology, peanut butter powder, and pumpkin in a medium bowl. Using clear arms, combine till a uniform dough kinds.
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Divide dough into 12 equal items then flatten into discs roughly 1½ inches (4 cm) in diameter, or simply smaller than the bottom of the muffin cups. Place one disc in every muffin cup.
-
Drizzle 1 tsp. of chocolate combination over every disc; tip muffin pan backward and forward till high of every disc is coated. Use any remaining chocolate to fill in gaps across the edges of every disc. Freeze for half-hour, or till chocolate hardens.
-
Serve instantly, or retailer frozen in an hermetic container for as much as 1 month. If frozen, let thaw for two minutes earlier than serving.
Gluten-Free (GF), No Dairy (ND), Vegan (V), Vegetarian (VG)
The Nutrition Facts field under gives estimated dietary info for this recipe.*
*Total Sugars 5 g, Added Sugars 5 g
Nutrition Facts
Copycat Peanut Butter Cups
Amount Per Serving (1 cup)
Calories 73
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 1mg0%
Sodium 14mg1%
Carbohydrates 7g2%
Fiber 2g8%
Sugar 5g6%
Protein 3g6%
* Percent Daily Values are primarily based on a 2000 calorie food plan.
Container Equivalents
1 Yellow
2B Mindset Plate It!
Enjoy two cups as an FFC.



