These all event Classic Vegan Sugar Cookies are based mostly upon my mom’s straightforward sugar cookies recipe—it’s now a 3rd era recipe, as I’ve handed it all the way down to my sons. Originally, this sugar cookie recipe wasn’t vegan, however I labored with these cookies over time to create this straightforward, few-ingredient vegan sugar cookie that’s actually a fail-proof recipe. This is a really particular sugar cookie—it’s meant so that you can take time with it as you roll out the dough, and embellish every one—every cookie is a real present. It’s about making one thing particular. You could make this recipe into sugar cookies with icing, with this straightforward recipe I’ve included for frosting for sugar cookies.
When my youngsters have been little I made these vegan sugar cookies for each vacation, rolling out cookies and chopping them into shapes that matched the event—Easter, Birthday Parties, Halloween, St. Patrick’s Day, Thanksgiving, Valentines Day, and naturally, Christmas. My boys would love to assist me embellish the Christmas sugar cookies. I’ve been amassing cookie cutters for years, and inherited some from my mom too. Just make up the dough, chill it for a bit, roll it out, minimize into shapes with cookie cutters, and embellish the cookies. I’ve additionally been amassing cookie decorations after I journey—lots of these featured in my pictures listed here are from journeys to Europe, the place they’ve lovely baking traditions. But you could find cookie decorations wherever! I like to make use of raisins, chocolate chips, nuts, seeds (like sunflower seeds or pumpkin seeds), sprinkles, raisins, and coconut. It’s all about utilizing your creativity!
Watch how I make this recipe in my Plant-Powered Live Cooking present right here.
Description
This very particular Classic Vegan Sugar Cookie recipe works for all events—Christmas Sugar Cookies, Valentines Sugar Cookies, in addition to Halloween, Easter, Birthdays, and past.
Cookies:
Icing:
Decorations (as desired):
- To make cookies: Mix egg replacer, 3 tablespoons of the plant-based milk, and 1 teaspoon vanilla.
- Mix in margarine and sugar.
- Stir in flour simply till mixed. Add extra plant-based milk, 1 tablespoon at a time, simply to make a clean dough that isn’t sticky.
- Form dough right into a circle, cowl, and refrigerate for about 2 hours (or in a single day).
- Preheat oven to 350 F.
- Lightly flour a clear floor and roll out dough to ¼-inch thickness utilizing a rolling pin that has been dusted with flour.
- Cut out dough into desired shapes utilizing cookie cutters which were calmly floured.
- Place cookies on a baking sheet, permitting house to unfold barely.
- Bake for about 10 – quarter-hour, simply till floor begins to show golden.
- Remove from oven and permit to chill.
- To Make Icing: Place powdered sugar in a small dish; add vanilla, and blend in simply sufficient plant-based milk to make a clean, spreadable consistency.
- Decorate cookies with icing and decorations as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 cookie with icing
- Calories: 99
- Sugar: 9 g
- Sodium: 42 mg
- Fat: 4 g
- Saturated Fat: 1 g
- Carbohydrates: 15 g
- Protein: 1 g
Keywords: vegan sugar cookies, tender sugar cookies, christmas sugar cookies, frosting for sugar cookies, straightforward sugar cookies, sugar cookies with icing
For different cookie recipes, try a few of my favorites:
Tollhouse Pan Cookies
Peter’s Pepparkakor
Soft Molasses Cookies
Vegan Lemon Shortbread Cookies with Basil
Vegan Pine Nut Oat Cookies
Vegan Soft Molasses Cookies
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