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These delicious, crunchy & fluffy waffles are a PB&J lover’s dream.
Instead of jelly, we topped these chocolatey, peanut buttery waffles with mashed strawberries for a burst of candy, vivid taste.
Even higher — this wealthy, decadent-tasting breakfast has superfood diet in it, due to Chocolate Shakeology.
Fun reality: This waffle recipe requires peanut butter powder. Peanut powder is made when roasted peanuts are stripped of their oils and the remaining nuts are floor right into a high-quality powder.
Recipe notes:
- You may use a 4-inch (10-cm) waffle iron to make 3 small waffles.
- To make a heat strawberry sauce, add strawberries, 1 tsp. lemon juice, and 1 Tbsp. water to a small saucepot. Cook over low warmth, stirring sometimes, for 3 to five minutes or till softened.
Questions about cooking with Shakeology? Check out this FAQ.
Chocolate Shakeology
Satisfy your cravings with a deliciously decadent chocolate-flavored superfood dessert.
Try these different scrumptious Shakeology waffle recipes:
Mocha Latte Shakeology Waffles
Cookies & Creamy Shakeology Waffles
PB&J Chocolate Shakeology Waffles
-
1
scoop
Chocolate Shakeology -
2
Tbsp.
peanut butter powder -
½
tsp.
baking powder -
⅓
cup / 80 ml
unsweetened almond milk (or water) -
1
massive
egg - Nonstick cooking spray
-
½
cup / 85 g
sliced strawberries, flippantly mashed
-
Add Shakeology, peanut butter powder, and baking powder to a small mixing bowl. Stir till mixed.
-
Add almond milk and egg; stir till mixed.
-
Preheat an 8-inch (20-cm) waffle iron; flippantly coat with spray. Pour in half of batter; cook dinner till steam stops emitting from waffle iron. Place on a serving plate. Repeat with remaining half of batter.
-
When waffles end cooking, place on serving plate; prime with strawberries.
Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG)
The Nutrition Facts field under supplies estimated dietary data for this recipe.*
* Total Sugar 13 g, Added Sugar 6 g
Nutrition Facts
PB&J Chocolate Shakeology Waffles
Amount Per Serving (1 serving)
Calories 331
Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Cholesterol 215mg72%
Sodium 700mg30%
Carbohydrates 215g72%
Fiber 9g38%
Sugar 13g14%
Protein 29g58%
* Percent Daily Values are primarily based on a 2000 calorie weight-reduction plan.
Container Equivalents
½ Purple
1½ Red
½ Yellow
2B Mindset Plate It!
This recipe makes a terrific breakfast.