Blueberry French Toast Casserole – Super Healthy Kids

This Blueberry French Toast Casserole has the proper mixture of candy cinnamon and juicy blueberry all wrapped in a creamy custard that’s amazingly scrumptious with each chunk.

Why You Should Make Blueberry French Toast Casserole

I’m not going to lie… that is the most effective French toast casserole I’ve tried. It has the proper mixture of elements and the flavors of cinnamon, blueberry and a touch of almond that may explode in your month along with your first chunk. French toast is a staple in our household, positively a prime morning request. I like that the recipe is versatile sufficient that I could make it forward of time, particularly if I’ve pals coming over for a brunch.  If you’ve 10 minutes you may make it fairly spur of the second as properly.

Ingredients for Blueberry French Toast Casserole

• Bread: You actually need to use a bread that is a little more hardy for a breakfast casserole. My desire is a sourdough, french bread, brioche or challah. These all make a thicky, fluffy french toast casserole.
• Eggs: Large eggs.
• Milk: You can use any kind of milk you like – if you happen to use a sweetened milk, then you possibly can in all probability scale back the honey.
• Honey: Gives a pleasant sweetness and provides a creaminess to the custard.
• Vanilla and Almond Extract: The good steadiness of extracts that basically improve the flavors with out overpowering.
• Cinnamon: Don’t be shy – floor cinnamon makes this french toast casserole wonderful.
• Blueberries: I like recent blueberries for this recipe, however frozen work properly additionally if recent are out of season.

How to Make Blueberry French Toast Casserole

I mentioned 10 minutes of prep and I’m not kidding, have a look.  

• You minimize up the bread slices into cubes or about 6 cups value.
• In a mixing bowl you mix all of the elements besides the blueberries and whisk properly.
• Spray a 9×13 baking dish with cooking spray and fill it with the bread cubes. Pour the liquid combination over the bread and toss (like a salad!).
• You can both let it sit for half-hour earlier than popping it into the oven @ 350 for 40-45 minutes or you possibly can let it sit in a single day and prepare dinner it within the morning. This recipe can feed as much as 10 individuals!

Breakfast for Dinner

Our household may eat it any time of the day, and it’s pretty frequent to seek out us consuming some sort of  breakfast recipe for our dinners,  particularly once we are so busy on week evening with our children. Sometimes we get off observe with our breakfast decisions however not with this recipe. It is straightforward to throw collectively and it’s past scrumptious and filling.

If you’re tired of the usual French Toast recipes on the market then this Blueberry French toast casserole is the best way to go. You can be attempting to suit the following chunk into your mouth earlier than you’re completed with the primary.   Before my youngsters dig into this deliciousness they like so as to add some pure maple syrup and a little bit powdered sugar dusted on the highest.  If you occur to have further blueberries – take a look at a few of our different yummy Blueberry Breakfast recipes!

Why is My French Toast Casserole Soggy?

If you’ve skilled a soggy breakfast casserole, it’s virtually sufficient to show you off from consuming it altogether! There are a number of causes this may be taking place:

• Too a lot egg combination. The proper bread to egg combination is necessary in order that it could actually soak it up, however not an excessive amount of and prepare dinner by means of inside the bake time.
• Not baking lengthy sufficient. This casserole actually wants near an hour to bake throughout. If you flip the temp up, you may get a burned prime and a soggy center, and so that you simply have to be affected person.
• Too recent bread. When you’re making a breakfast casserole with bread, it’s sort of like stuffing. If you utilize actually recent bread, it should take in the egg combination actually rapidly and develop into soggy immediately. It is finest if you happen to use day outdated bread, or let it sit out for a bit earlier than pouring your egg combination on it.

What is the Best Bread to Use for French Toast Casserole?

The finest decisions for french toast casserole are sourdough bread, a day outdated french bread, brioche or challah. These are all thick hearty breads that may maintain up when coated with a custard.

Favorite Breakfast Casserole Recipes

• 1 loaf sourdough or french bread
• 8 giant eggs
• 1 1/2 cups milk
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 2 teaspoons cinnamon
• 2 cups recent blueberries

• Cut bread slices into cubes (sufficient for six heaping cups).

• In a big mixing bowl, mix the eggs, milk, honey, vanilla, almond extract, and cinnamon. Whisk properly.

• Spray a 9X13 baking dish with cooking spray and fill it with the bread. Pour the egg combination over prime, and toss to make sure all of the bread is moistened. Sprinkle blueberries all through. Allow to set for not less than half-hour, however it’s also possible to cowl and put in your fridge in a single day.

• When you’re able to bake, preheat your oven to 350°F Bake at 350°F for 50-60 minutes or till all of the liquid is absorbed and the bread is golden.

• Allow to chill for 5-10 minutes earlier than serving.

Serving: 1cup | Calories: 187kcal | Carbohydrates: 29g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 125mg | Sodium: 261mg | Potassium: 161mg | Fiber: 2g | Sugar: 12g | Vitamin A: 257IU | Vitamin C: 2mg | Calcium: 82mg | Iron: 2mg