Nutrition

40 BEST Plant-Based Cranberry Recipes

November 14, 2023

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Looking for some new plant-based wholesome cranberry recipes to encourage you seasonal or vacation cooking? This assortment of cranberry recipes, which incorporates recent and dried cranberries, will enable you to prepare dinner up the tastiest meals ever!

Ah, that crisp, sweet-tart chew of cranberry this time of yr! It’s certainly one of my all-time favourite seasonal fruits. And simply in time for cranberry season, I’m bringing you this superb assortment of plant-based (vegan) recipes that includes cranberries in all shapes and kinds, from recent cranberries to frozen cranberries to dried cranberries. These scrumptious recipes, together with all the things from smoothies and salads to entrees and desserts, are an ideal addition for fall, winter, or vacation cooking. After all, there’s simply a lot you are able to do with the versatile cranberry! These wholesome cranberry recipes from a few of my favourite bloggers will make sure you encourage you all season lengthy. Learn extra about how you should use cranberries within the kitchen right here with my information on How to Cook with Cranberries.

40 BEST Plant-Based Cranberry Recipes

Salads

Cranberry Lima Bean Salad, Valerie Zemba, Very Vegan Val

Cranberry Pecan Brussels Sprout Salad, Melanie McDonald, A Virtual Vegan (proven above)
Roasted Butternut Squash and Cranberry Quinoa Salad with Cider Dijon Vinaigrette, Jessica Levinson, MS, RDN

Tofu Cranberry Protein Bowl, Ginger Hultin, MS, RDN, Champagne Nutrition (proven above)

Entrees

Butternut Squash and Cranberry Casserole, Amy Lyons, Fragrant Vanilla Cake (proven above)
Chickpeas with White and Wild Rice, Cranberries and Spices, Lisa Turner, Food and Spice
Delicata Squash, Rosemary, and Cranberry Flatbread, Rebecca Fallihee, Eggplant + Olive

Garlic Pistachio Cranberry Tarts, Kristina Sloggett, Spa Bettie (proven above)
Golden Beet Vegan Meatballs with Almond Sage Cranberry Crema, Sharon Palmer, MSFS, RDN, The Plant-Powered Dietitian

Mushroom Lentil Loaf with Cranberries, Melanie McDonald, A Virtual Vegan (proven above)

Spicy Cranberry Mushroom Bok Choy Stir Fry, Jen DeHaan, Plant-Based Recipe (proven above)
Sweet Cranberry and Apple Lentils, Amy Gorin, MS, RDN, Amy Gorin Nutrition

Side Dishes

Cranberry Oat Pilaf, Sharon Palmer, MSFS, RDN, The Plant-Powered Dietitian (proven above)
Wild Rice and Mushroom Pilaf with Cranberries, Lizzie Streit, RDN, It’s a Veg World After All

Condiments

Cranberry Chia Jam, Sarah Anzlovar, RDN, Sarah Gold Nutrition (proven above)
Cranberry Relish with Walnuts, Sharon Palmer, MSFS, RDN, The Plant-Powered Dietitian

Fresh Cranberry Salsa with Orange Zest, Cadry Nelson, Cadry’s Kitchen (proven above)
Ginger Cranberry Dressing, Becky Striepe, Glue & Glitter

Maple Cinnamon Cranberry Pear Sauce, Jennifer Sebestyen, Veggie Inspired (proven above)
Orange Cranberry Apple Compote, Lauren Sharifi, RDN, Bite of Health Nutrition
Orange-Ginger Cranberry Sauce, Jessica Levinson, MS, RDN

Breads

Cranberry Orange Quick Bread, Jenny Lee, The Lazy Vegan Baker

Cranberry Sauce Quick Bread, Rebecca Pytell, Strength and Sunshine (proven above)
Vegan Cranberry Pistachio Loaf, Sam Turnbull, It Doesn’t Taste Like Chicken
Vegan Pumpkin Cranberry Cornbread, Jeni Hernandez, Thyme and Love